“To sit in a pub, with someone you know, talking about a subject you love is one of life’s great pleasures. But to sit in the same pub, with a pint, your imagination and a host of peculiarly deceitful strangers can be far more intoxicating, than any heady brew served up by the landlord. To get lost, not in the conversation, but in the realms of possibility is what makes the unspoken truth so special” – It’s the reason why Chris King loves pubs.
Read moreAuthor: Leigh Good Stuff
Leeds Beer Blogger at The Good Stuff since 2007 - raising awareness of independent breweries, pubs and bars, with a bit of food thrown in.
Author of Great Yorkshire Beer, published in May 2013 by Great Northern Books. Spends any spare time that might drop my way hanging out with Wilson the Border Terrier, reading and watching David Lynch films.
Dough Bistro, West Park, Leeds
…Dough’s food is undoubtedly the trump card here; an ever-changing, vibrant menu, modern-British and organic where possible. Flavour is king here, and there’s no fussiness…
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