…Dough’s food is undoubtedly the trump card here; an ever-changing, vibrant menu, modern-British and organic where possible. Flavour is king here, and there’s no fussiness…
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THE place to meet in Leeds
The site of two of Headingley’s most well known pubs has seen little change in over a thousand years. Blogger Thomas Atcheson finds out what links the two taverns, from the Ancient Britons to the latest influx of Leeds students.
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